Berry Cheesecake with Double Chocolate Crust
Berry Cheesecake with Double Chocolate Crust
  • prep: 0 hr
  • cook: 0 hr
  • total: 0 hr
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  • servings:
  • Ingredients

    • 1½ cups chocolate graham cracker crumbs
    • ¼ cup sugar
    • 4 T. melted butter
    • ½ c. melted chocolate chips
    • 24 ounces soft cream cheese
    • 1 cup sugar
    • 3 eggs
    • 2 tsp. vanilla
    • fresh berries for granish

    Instructions

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    Nutrition

    Nutritional Info
    • Servings Per Recipe: 1
    • Amount Per Serving
    • Calories: 6052 % Daily Value *
    • Total Fat: 333 g 512.83%
    • Saturated Fat: 190 g 948.3%
    • Trans Fat: 2 g %
    • Cholesterol: 935 mg 311.72%
    • Sodium: 3915 mg 163.12%
    • Calcium: 1738 mg 173.77%
    • Potassium: 1435 mg 41%
    • Magnesium: 0 mg 0%
    • Iron: 23 mg 126.06%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 704 g %
    • Dietary Fiber: 21 g 85.6%
    • Sugar: 407 g
    • Protein: 77 g
    • Alcohol: 3 g
    • Omega 3 Fatty Acid: 4 g
    • Omega 6 Fatty Acid: 29 g
    • Vitamin A 122.6%
    • Vitamin C 0%
    • Vitamin D 0%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat66
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs44
    • Exchange - Starch0
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy4 c
    • MyPlate - Protein Total2 oz-eq

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