Crockpot Pork Roast
Crockpot Pork Roast
  • prep: 10 min
  • cook: 8 hr
  • total: 8 hr 10 min
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  • servings:
  • Summary

    Tender, juicy Crockpot Pork Roast with added zing from soy sauce and red wine vinegar is a perfect low maintenance dinner for family and company. Pair it with your classic mashed potatoes and veggies for a cozy meal.

    Ingredients

    • 2-3 pounds boneless pork loin roast
    • 1 large onion, chopped
    • 2 cups hot water
    • ½ cup sugar
    • ? cup red wine vinegar
    • ¼ soy sauce
    • 2 tablespoons ketchup
    • 1 teaspoon hot pepper sauce
    • 1 teaspoon black pepper
    • 1 teaspoon salt
    • ½ teaspoon garlic powder

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 8
    • Amount Per Serving
    • Calories: 249 % Daily Value *
    • Total Fat: 8 g 12.12%
    • Saturated Fat: 3 g 13.88%
    • Trans Fat: 0 g %
    • Cholesterol: 76 mg 25.32%
    • Sodium: 554 mg 23.09%
    • Calcium: 14 mg 1.4%
    • Potassium: 457 mg 13.05%
    • Magnesium: 0 mg 0%
    • Iron: 1 mg 4.14%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 20 g %
    • Dietary Fiber: 0 g 0.51%
    • Sugar: 19 g
    • Protein: 25 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 1 g
    • Vitamin A 0.84%
    • Vitamin C 0.56%
    • Vitamin D 5.1%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat0
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs1
    • Exchange - Starch0
    • Exchange - Vegetables0
    • Exchange - Lean Meat3
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total3 oz-eq

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